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In the middle of the 20th century, Pierre Desfontaines, cousin of Louis Ernest Ladurée, created the first Ladurée macaron by having the genius to stick two macaron cookies together and fill them with a flavorful ganache. Ever since then, the preparation has stayed the same. Each season Ladurée celebrates this little round cake that's crispy outside and soft inside, a perfect balance of aromas and textures, by creating new flavors.
If you are shopping for a bridal registry:
Select the BRIDAL REGISTRY shipping option at checkout. Taxes will be calculated once the order has been placed and we will reach out to you to proceed with the payment. We will organize the pick up or the delivery with the bride & groom.
